₹250.00
Tea is more than just a beverage—it is a culture, a tradition, and for many businesses, a profitable product. As a leading tea wholesaler, We Prime Gold Tea supplies high-quality green and black teas to retailers, cafes, hotels, and distributors. But when it comes to choosing between green tea and black tea, many wonder: which one is better? This comprehensive guide will help you understand their differences, benefits, and which tea suits your taste, health goals, or business needs.
Green tea is a lightly oxidized tea, famous for its delicate flavor and numerous health benefits. Originating from China, it is one of the oldest teas in the world.
Leaves are steamed or pan-fired immediately after harvesting to prevent oxidation.
Minimal processing preserves the natural antioxidants, catechins, and polyphenols.
Sencha
Matcha
Longjing (Dragon Well)
Gunpowder
Rich in antioxidants that combat free radicals.
Supports weight management by boosting metabolism.
Improves brain function and alertness due to moderate caffeine content.
Promotes heart health and reduces the risk of chronic diseases.
Black tea is fully oxidized, giving it a bold flavor and dark color. It originated in China and India and is now consumed worldwide.
Leaves are wilted, rolled, and fully oxidized to develop rich flavor.
Oxidation turns the leaves dark and intensifies the aroma.
Assam
Darjeeling
Earl Grey
Ceylon
Contains antioxidants like theaflavins and thearubigins.
Improves heart and gut health.
Enhances mental alertness with higher caffeine content.
May reduce stress and improve immune function.
| Feature | Green Tea | Black Tea |
|---|---|---|
| Oxidation | Lightly oxidized | Fully oxidized |
| Caffeine Content | Moderate (20-45 mg per cup) | Higher (40-70 mg per cup) |
| Flavor & Aroma | Light, fresh, grassy | Bold, robust, malty |
| Color of Infusion | Pale green or yellow | Dark brown or amber |
| Shelf Life | Shorter, best consumed fresh | Longer, more stable |
Both green and black teas are healthy, but their benefits differ slightly:
Antioxidants: Green tea is richer in catechins; black tea has theaflavins and thearubigins.
Heart Health: Both support cardiovascular health, but black tea may have stronger effects on cholesterol.
Weight Management: Green tea is often preferred due to metabolism-boosting compounds.
Mental Alertness: Black tea’s higher caffeine gives a stronger alertness boost.
Immune Support: Both teas provide immune-supporting antioxidants.
Choose green tea for a light, refreshing taste.
Choose black tea for a bold, malty flavor.
Green tea: Weight loss, antioxidants, detox.
Black tea: Heart health, energy, mental alertness.
Cafes & Restaurants: Black tea is versatile for milk teas and chai.
Health Stores & Wellness Retailers: Green tea attracts health-conscious customers.
We Prime Gold Tea offers both options in bulk quantities at competitive wholesale prices.
Wide Range: Premium green and black teas sourced from the best plantations.
Bulk Purchase: Competitive pricing for wholesale buyers.
Quality Assurance: Rigorous testing ensures freshness, aroma, and flavor.
Support for Businesses: Perfect for retailers, cafes, hotels, and distributors.
Water Temperature: 70–80°C (160–175°F)
Steeping Time: 2–3 minutes
Tip: Avoid boiling water to prevent bitterness.
Water Temperature: 90–100°C (195–212°F)
Steeping Time: 3–5 minutes
Tip: Add milk, sugar, or spices for traditional chai.
Green tea contains catechins that support metabolism, making it slightly more effective for weight management.
2. Which tea has more caffeine, green or black?
Black tea typically has higher caffeine content, making it better for mental alertness.
3. Can I drink both green and black tea daily?
Yes, consuming moderate amounts of both can provide a balance of antioxidants and energy.
4. How long does each tea stay fresh?
Green tea is best consumed within 6–12 months; black tea can last up to 2 years if stored properly.
5. Can I order green and black tea in bulk from We Prime Gold Tea?
Absolutely! We Prime Gold Tea specializes in wholesale supply with competitive pricing and fast delivery.
6. Which tea is better for cafes?
Black tea is preferred for chai, lattes, and blends; green tea works well for health-focused menus.
7. Can I mix green and black tea for flavor?
Yes, some blends combine both teas for unique taste and health benefits.
8. Are there organic options available?
Yes, We Prime Gold Tea offers premium organic green and black teas for wholesale buyers.
9. What is the ideal water temperature for brewing?
Green tea: 70–80°C; Black tea: 90–100°C for optimal flavor.
10. Why choose We Prime Gold Tea over other wholesalers?
We Prime Gold Tea guarantees high-quality, fresh, and authentic teas with wholesale pricing and dedicated support for businesses.